Chicken Noodle Soup in a Jar

I was looking in my pantry the other day, trying to come up with a quick and easy lunch, and decided to just throw together a meal in a jar. I got #10 cans of chicken, celery, and onions in my Q shipment this month, and I had been wanting to try a chicken noodle soup in a jar recipe, so I threw this together. I really liked the flavor, and so did my daughter. I loved how easy this was! Here’s the recipe for a pint size jar, as pictured above. You can easily double this for a quart sized jar.

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Chicken Noodle Soup in a Jar
  1. Combine jar ingredients with 4 cups of water and bring to a boil. Reduce heat to low and simmer 10-15 minutes, until noodles are tender.
Recipe Notes

*I used quinoa noodles to make this gluten free. The Thrive Life ingredients in this recipe are certified gluten free.

*To order Thrive Life freeze-dried groceries today, shop on my consultant website, or send me an e-mail with any questions. Thanks, and Happy Thriving!

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